Premium Coarse Yellow Bulgur, produced from carefully selected high-quality yellow wheat grains that are cleaned and coarsely ground to create medium to large-sized granules. It features a hearty texture and rich flavor, making it an ideal choice for dishes that require a robust consistency and distinct appearance after cooking. Coarse yellow bulgur is commonly used in dishes such as koshari, bulgur pilaf, and hearty salads. It is also a key ingredient in some traditional recipes like kibbeh and other classic dishes. It is easy to cook and maintains its shape and texture well, making it suitable for both family meals and restaurant use. Product Features: Coarse, uniform granules Easy and quick cooking Retains shape and texture after cooking Rich in fiber and essential nutrients Secure packaging to preserve freshness and quality Suitable for home kitchens, restaurants, and retail markets.