Citric Acid (Lemon Salt) is a high-quality, food-grade product widely used in cooking, food processing, and household applications. It features a fine white crystalline texture, high purity, and a balanced acidic taste, making it an effective and practical alternative to fresh lemon juice. Citric acid is commonly used in pickles, beverages, jams, sauces, and desserts to enhance flavor, preserve freshness, and maintain the natural color of foods. It is also valued for its versatility in household cleaning, particularly for removing limescale and odors safely and efficiently. Product Features: High purity and premium quality Food-grade and safe for consumption Multi-purpose use (culinary and household) Easily soluble and highly effective Practical packaging to ensure freshness and quality Ideal for home use, restaurants, food manufacturers, and retail markets